Montafon
Mountain peaks, authentic villages & biodiversity
Pause for a moment and absorb your surroundings. The Montafon region is a prime example of what life in the Vorarlberg mountains really is all about: Between rugged mountain peaks you will find authentic villages, local culture and regional cuisine.
And it's not just that: With its wild and romantic spots, perfectly groomed pistes and fantastic ski tours it's a hotspot for outdoor enthusiasts all year round. The Silvretta, Verwall and Rätikon region in the south of Vorarlberg impresses with altitudes of over 3,000 meters, perfect for skiing or just diving into a snow-covered winter wonderland.
The Montafon Brandnertal WildPass includes various winter and summer activities in the mountains.
The Montafon in all its facets
Top highlights
A must-try in the region
The Montafon Sura Kees can be fresh, spicy or tangy. The cheese specialty made from sour milk has been produced locally since the 12th century. This means that the Montafon region has one of the longest cheese-making traditions in the Alps.
Sura Kees is used to prepare Bŏlma-Nodla, a dessert that can be enjoyed savoury or sweet, or the Montafon Keesknöpfli, traditionally served in a wooden bowl with apple sauce on the side.
Unique places to stay
Maisäß - A beloved remain of the past
The so-called Maisäß - agricultural land around 1,200 to 1,600 meters above sea level - are a rare sight in the Alps. In the past, entire families moved to the Maisäß in summer, then further up the mountains and back to the valley via the Maisäß. This form of alpine farming shaped the local life and landscape.